وظائف فني كمبيوتر في سلطنة عمان

<p>POSITION SUMMARY Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Inspect storage areas for organization, use of FIFO, and cleanliness. Complete scheduled inventories and stock and requisition necessary supplies. Monitor dining rooms for seating availability, service, safety, and well being of guests. Complete work orders for maintenance repairs. Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; and serve as a role model and first point of contact of the Guarantee of Fair Treatment/Open Door Policy process. Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests service needs, assist individuals with disabilities, and thank guests with genuine appreciation. Speak with others using clear and professional language. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards; and identify, recommend, develop, and implement new ways to increase organizational efficiency, productivity, quality, safety, and/or cost-savings. Read and visually verify information in a variety of formats (e.g., small print). Visually inspect tools, equipment, or machines (e.g., to identify defects). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Move through narrow, confined, or elevated spaces. Move up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors.</p><p><strong>Desired Candidate Profile</strong></p><p>Education: high school diploma or G.E.D. equivalent.</p><p>Related Work Experience: At least 2 years of related work experience.</p><p>Supervisory Experience: At least 1 year of supervisory experience.</p><p>License or Certification: None</p>

<p>The Temporary Accountant is responsible for supporting the day-to-day accounting operations in Oman. The role ensures accurate maintenance of financial records, proper documentation of transactions, timely reconciliations, VAT compliance support, and assistance in month-end and year-end closing processes. The position supports the Senior Accountant and management with financial reporting and analysis while ensuring compliance with company policies and regulatory requirements. DUTIES & RESPONSIBILITIES • Manage day-to-day accounting transactions including receipts, payments and journal entries. • Maintain accurate general ledger, accounts payable and accounts receivable records. • Prepare bank, Intercompany, supplier and customer reconciliations and follow up on outstanding items. • Assist in monthly closing and preparation of financial reports. • Assist with VAT documentation & return preparation. • Monitor receivables, payables and ageing reports and coordinate for timely settlement. • Prepare monthly management reports, schedules and account analysis. • Support external audits by preparing required schedules and documentation. • Ensure compliance with accounting policies, internal controls and applicable statutory requirements. • Coordinate with other departments to resolve accounting and financial issues. • Identify discrepancies and ensure timely correction and closure of outstanding accounting matters. • Maintain proper documentation and filing of all financial records. • Support finance activities across multiple group companies where required. • Manage cash and petty cash.</p><p>Academic Qualifications • Bachelor’s degree in accounting, Finance, Commerce or a related field. Years of Experience • 1-2 years of relevant accounting experience, preferably within Oman. Nature of Experience • Hands-on experience in General Ledger (GL), Accounts Payable (AP), and Accounts Receivable (AR). • Experience in preparing invoices, payment vouchers, and receipt vouchers. • Practical experience in bank reconciliations and intercompany reconciliations. • Experience in VAT documentation and assisting in VAT return preparation (Oman VAT knowledge preferred). • Exposure to month-end and year-end closing processes. • Experience in preparing financial reports and supporting financial analysis. • Experience in maintaining proper financial documentation and record-keeping. Other Skills / requirement : • Strong knowledge of accounting principles and financial reporting standards. • Familiarity with Oman VAT regulations. • Proficiency in accounting software and Microsoft Excel. • Strong analytical and reconciliation skills. • High level of accuracy and attention to detail. • Ability to meet deadlines and manage multiple priorities. • Good communication and teamwork skills. • Basic understanding of intercompany accounting processes.</p>

<p> <strong>POSITION SUMMARY</strong> </p> <p> </p> <p>Inspect guest rooms, public areas, pool, etc. after being cleaned by Housekeeper to ensure quality standards. Run sold room reports, verify room status, determine discrepant rooms, prioritize room cleaning, and update status of departing guest rooms. Assist Housekeeping management in managing daily activities. Act as a liaison to coordinate the efforts of Housekeeping, Engineering, Front Office, and Laundry. Document and resolve issues with discrepant rooms with the Front Desk. Prepare, distribute, and communicate changes in room assignments. Communicate issues to next shift. Complete required paperwork.</p> <p> </p> <p>Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees. Follow all company and safety and security policies and procedures; report any maintenance problems, safety hazards, accidents, or injuries; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Welcome and acknowledge all guests according to company standards; anticipate and address guests service needs; assist individuals with disabilities; thank guests with genuine appreciation. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Move, lift, carry, and place objects weighing less than or equal to 55 pounds without assistance and in excess of 55 pounds with assistance. Ability to push and pull a loaded housekeeping cart and other work-related machinery over sloping and uneven surfaces. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Stand, sit, kneel, or walk for an extended period across an entire work shift. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Enter and locate work-related information using computers and/or point of sale systems. Read and visually verify information in a variety of formats (e.g., small print). Perform other reasonable job duties as requested by Supervisors.</p><p><strong>Desired Candidate Profile</strong></p><p>PREFERRED QUALIFICATION</p> <p>Education: High school diploma or G.E.D. equivalent.</p> <p>Related Work Experience: At least 1 year of related work experience.</p> <p>Supervisory Experience: At least 1 year of supervisory experience.</p> <p>License or Certification: None</p>

<div> <p> <strong>JOB SUMMARY</strong> </p> <p> </p> <p>Entry level management position that assists in leading the banquet staff while personally assisting in executing events based on requirements and standards. Assists in developing and directing team to provide consistent, high quality service.</p> <p> </p> <p> <strong>CANDIDATE PROFILE </strong> </p> <p> </p> <p> <strong>Education and Experience</strong> </p> <p> High school diploma or GED; 2 years experience in the event management, food and beverage, or related professional area.</p> <p> </p> <p> <strong>CORE WORK ACTIVITIES</strong> </p> <p> </p> <p> <strong>Supporting Management of Department Operations and Inventories</strong> </p> <p> Assists in managing departmental inventories and assets including par levels and maintenance of equipment.</p> <p> Maintains attendance log for banquet employees.</p> <p> Maintains and enforces established sanitation levels.</p> <p> Adheres to and reinforces all standards, policies, and procedures (SOPs, LSOPs, etc.).</p> <p> Ensures employee awareness of the event phase portion of the Meeting Planner Survey and Guest Satisfaction Scores.</p> <p> Orders supplies for the department (e.g., china, glass, silver, buffet presentations, props, and other service equipment needs).</p> <p> Uses banquet beverage Use records to guide banquet beverage supervisor in controlling liquor costs, managing the banquet beverage perpetual inventory and requisitioning liquor.</p> <p> Understands the impact Banquet operations has on the overall success of an event and manages activities to maximize customer satisfaction.</p> <p> Assists in scheduling banquet service staff to forecast and service standards, while maximizing profits.</p> <p> </p> <p> <strong>Participating in and Assisting in Leading Banquet Teams</strong> </p> <p> Attends and participates in all pertinent meetings.</p> <p> Leads shifts and actively participates in the servicing of events.</p> <p> Applies and continually broadens knowledge of food and wine pairings and cutting edge cuisine, and overall event presentation.</p> <p> </p> <p> <strong>Providing and Ensuring Exceptional Customer Service</strong> </p> <p> Sets a positive example for guest relations.</p> <p> Interacts with guests to obtain feedback on product quality and service levels.</p> <p> Responds to and handles guest problems and complaints.</p> <p> Empowers employees to provide excellent customer service.</p> <p> Strives to improve service performance.</p> <p> </p> <p> <strong>Conducting Human Resources Activities</strong> </p> <p> Supports a departmental orientation program for employees to receive the appropriate new hire training to successfully perform their job.</p> <p> Ensures employees understand expectations and parameters.</p> <p> Observes service behaviors of employees and provides feedback to individuals.</p> <p> Reviews comment cards and guest satisfaction results with employees.</p> <p> Communicates and executes departmental and property emergency procedures and ensures staff are trained in safety procedures.</p> <p> </p> </div> <div> </div> <p><br></p>

<p><br></p> <p> </p> <p><b>The Scope of Work:</b></p> <p>Carry out proper inventory accounting for the goods in the warehouse, monitor the accuracy of documents related to the inbound and outbound of goods, ensure that such information is entered into the WMS/ERP system in a timely and accurate manner, and submit various reports on schedule.</p> <p><b><br></b></p><p><b>Major Responsibilities:</b></p> <p>1. Take full responsibility for the management of goods entering and leaving the warehouse under one s oversight, to ensure the safety of those goods; also be responsible for managing the staff working in the warehouse. </p> <p>2. Assist the warehouse manager in establishing various warehouse management systems and operating procedures, and ensure that these systems and procedures are followed. </p> <p>3. Conduct regular inventory checks of the goods in the warehouse to ensure that the records, actual goods, and cards are in agreement. </p> <p>4. Regularly summarize and analyze the inventory status of different types of goods in the warehouse, and report the findings to the relevant personnel. </p> <p>5. Ensure the safety of the warehouse and carry out regular inspections to guarantee the proper functioning of all goods and auxiliary equipment/facilities there. </p> <p>6. Be aware of the potential hazards and environmental factors related to this position, and operate in strict accordance with the established guidelines. </p> <p>7. Participate in the maintenance of quality, safety, occupational health, and energy management systems. </p> <p>8. Fulfill all safety-related responsibilities associated with this position.</p> <p> </p> <p> </p> <p> </p> <p> </p> <p>Minor Responsibilities:</p> <p>1. Complete other tasks assigned by superior leaders;</p> <p> 2. Focus on training individuals to act as warehouse managers.</p> <p> </p> <p>Performance Standards:</p> <p>1. No safety incidents;</p> <p>2. Proper control of inventory turnover;</p> <p>3. Proper management of stagnant inventory;</p> <p>4. 100% accuracy in warehouse inventory counts;</p> <p>5. Timely and accurate submission of data.</p><p><strong>Desired Candidate Profile</strong></p><p>Qualifications:</p> <p>1. A college degree or higher, with a CET-4 score;</p> <p>2. Experience in accounting or statistics training, familiarity with production processes, and at least 3 years of relevant work experience;</p> <p>3. Proficiency in using office software such as Office, as well as management software like WMS/ERP. Strong organizational and coordination skills, the ability to communicate proactively, and the capacity to take initiative in solving problems. High level of attention to detail, along with a strong sense of responsibility and execution ability.</p>

<p><strong>Job Description (JD) – Carpenter Manager</strong></p><p><strong>Job Title:</strong> Carpenter Manager <br><strong>Department:</strong> Projects / Carpentry</p><p><strong>Reports To:</strong> Project Manager / Operations Manager</p><p><strong>Job Summary</strong></p><p>The Carpenter Manager is responsible for planning, supervising, and coordinating all carpentry activities on construction, fit-out, maintenance, or manufacturing projects. The role ensures that carpentry works are completed safely, efficiently, on schedule, and in compliance with quality standards and project specifications.</p><p><strong>Key Responsibilities</strong></p><p><strong>Project Planning & Supervision</strong></p><ul><li><p>Manage daily carpentry operations and workforce allocation.</p></li><li><p>Review drawings, specifications, and project requirements.</p></li><li><p>Develop work schedules and monitor project progress.</p></li><li><p>Coordinate with project managers, engineers, architects, and subcontractors.</p></li></ul><p><strong>Team Management</strong></p><ul><li><p>Lead, train, and supervise carpenters, foremen, and labourers.</p></li><li><p>Conduct performance reviews and provide technical guidance.</p></li><li><p>Ensure adequate staffing and productivity levels.</p></li></ul><p><strong>Quality Control</strong></p><ul><li><p>Inspect carpentry work to ensure compliance with project specifications.</p></li><li><p>Resolve workmanship issues and implement corrective actions.</p></li><li><p>Maintain high standards of finishing and craftsmanship.</p></li></ul><p><strong>Health, Safety & Compliance</strong></p><ul><li><p>Enforce company HSE policies and procedures.</p></li><li><p>Conduct toolbox talks and safety briefings.</p></li><li><p>Ensure proper use of tools, equipment, and PPE.</p></li><li><p>Maintain compliance with local construction regulations.</p></li></ul><p><strong>Material & Resource Management</strong></p><ul><li><p>Estimate material requirements and coordinate procurement.</p></li><li><p>Monitor inventory and minimise wastage.</p></li><li><p>Ensure tools and equipment are properly maintained.</p></li></ul><p><strong>Reporting</strong></p><ul><li><p>Prepare daily, weekly, and monthly progress reports.</p></li><li><p>Track productivity, costs, and manpower utilisation.</p></li><li><p>Report project risks, delays, and resource requirements.</p></li></ul><p><strong>Required Qualifications</strong></p><ul><li><p>Diploma or Technical Certificate in Carpentry, Construction Management, or related field.</p></li><li><p>Minimum 5-10 years of carpentry experience, including supervisory responsibilities.</p></li><li><p>Strong knowledge of woodworking techniques, joinery, furniture, and fit-out works.</p></li><li><p>Ability to read construction drawings and specifications.</p></li><li><p>Proficiency in MS Office and project reporting.</p></li></ul><p><strong>Skills & Competencies</strong></p><ul><li><p>Leadership and team management</p></li><li><p>Project planning and scheduling</p></li><li><p>Quality assurance and attention to detail</p></li><li><p>Problem-solving and decision-making</p></li><li><p>Communication and coordination skills</p></li><li><p>Budget and resource management</p></li><li><p>Health and safety awareness</p></li></ul><p><strong>Preferred Experience</strong></p><ul><li><p>Experience in commercial buildings, hotels, residential developments, or interior fit-out projects.</p></li><li><p>Knowledge of modern carpentry machinery and workshop operations.</p></li><li><p>GCC construction experience is an advantage.</p></li></ul><p><strong>Key Performance Indicators (KPIs)</strong></p><ul><li><p>Project completion within schedule</p></li><li><p>Quality compliance rate</p></li><li><p>Labour productivity</p></li><li><p>Material wastage percentage</p></li><li><p>Safety incident rate</p></li><li><p>Client satisfaction score</p></li></ul><br><p><strong>Desired Candidate Profile</strong></p><p>5 years to 7 years </p>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <p>Technicien-ne Support Méthodes APL A350 F/H</p><br><br><p>CDI</p><br><br><p>Technicien</p><br><br><p>Temps complet</p><br><br><p>Rejoignez Safran Electrical &amp; Power, leader mondial de l'électrification aéronautique ! Vous serez immergé.e dans un environnement stimulant où l'innovation et l'excellence technologique sont au cœur de nos activités. Relevez des défis passionnants, contribuez à des projets d'envergure et rejoignez une équipe dynamique tournée vers l'avenir.<br>Vos missions seront les suivantes:<br>- Interfacer avec le Client sur son périmètre d'activité.<br>- Garantir l'application et du respect des spécificités ou demandes client en préparation et en contrôle.<br>- Supporter l'équipe Après-Livraison dans ses activités de pré-analyse, déblocage et lancement de gammes ainsi que leurs expéditions, et s'assurer que les activités sont réalisées à l'heure, à la qualité et au cout attendu.<br>- Pré-analyser les documents entrant, DQN/RDR, non-conformités, évolutions électriques, évolutions morphologiques, et affecter la charge entrante aux sites de préparation des gammes (Villemur et/ou Maroc).<br>- Participer à l'amélioration continue du Département au travers des outils en place (QRQC, 5S, Fox…)</p><br><br><p>Vous aurez l'opportunité de découvrir une diversité de produits attrayants, (multi- technologiques, aspect fonctionnel fort)<br>Vous rejoindrez un environnement de travail agréable : locaux récents, l'absence de bouchons des métropoles, des bornes électriques pour voitures, évènements sur site, …</p><br><br><p>Vous êtes issu(e) d'une formation de type DUT/BUT (Bachelor Universitaire de Technologie) ou Licence Professionnelle spécialisée en méthodes industrielles, industrialisation ou génie industriel, garantissant ainsi une maîtrise technique adaptée aux exigences du poste.<br>Le candidat idéal doit démontrer de solides compétences humaines et interpersonnelles :<br>- Aimer travailler en équipe, savoir collaborer efficacement avec les différents services (production, qualité, maintenance…) pour assurer la fluidité des processus.<br>- Faire preuve d'un esprit ouvert et innovant, capable de proposer des solutions créatives pour optimiser les méthodes et les flux industriels.<br>- Savoir gérer le travail sous pression, en restant organisé, rigoureux et réactif face aux imprévus ou aux délais serrés.<br>- Faire preuve de flexibilité en matière d'horaires afin de répondre aux besoins opérationnels du Client.<br>Tous nos postes sont ouverts aux personnes en situation de handicap. Pour en savoir plus sur nos engagements en faveur des personnes en situation de handicap rendez-vous notre page Groupe/Engagements/employeur-exemplaire.</p><br><br><br> </div>

<p>Name of the position : Associate / Senior Analys t Department : Private Equity Objective: This role is responsible for managing and enhancing the performance of the investment portfolio within Private Equities by leading financial analysis, supporting strategic decision-making, and actively contributing to asset management and business development initiatives. The role requires a proactive approach in identifying value creation opportunities and optimizing portfolio returns. Key Routine Tasks: Monitor, analyze, and evaluate the performance of portfolio companies, including financial results, operational KPIs, and market positioning. Lead the development, maintenance, and review of advanced financial models for existing investments and new opportunities. Prepare and present high-quality monthly, quarterly, and annual portfolio performance reports to senior management. Support and oversee portfolio companies by engaging in strategic initiatives, performance improvement plans, and value creation activities. Identify, assess, and execute new investment opportunities, including market screening and pipeline development. Conduct comprehensive financial analysis, valuation (DCF, comparables, precedent transactions), and feasibility studies for potential investments. Lead or actively participate in due diligence processes, including financial, commercial, and operational reviews. Coordinate with external stakeholders such as bankers, advisors, auditors, and legal counsel on transaction execution and portfolio matters. Support structuring of investments by assessing financial, legal, and tax implications in coordination with internal and external advisors. Monitor macroeconomic and industry trends, providing insights and recommendations to optimize portfolio strategy. Contribute to exit strategies, including preparation of marketing materials, valuation analysis, and investor communication. Ensure proper documentation, compliance, and governance standards across all portfolio activities. Mentor junior analysts and support team development where required. Perform other related duties as assigned.</p><p><strong>Desired Candidate Profile</strong></p><p>Skills: Strong financial modeling and valuation expertise. Advanced analytical and problem-solving skills. Solid understanding of private equity, investment management, and financial markets. Strong project management and organizational skills. Excellent communication, presentation, and stakeholder management skills. High attention to detail with the ability to work under pressure and meet deadline Work Experience / Knowledge: Minimum of 3 5 years of relevant experience in private equity, investment management, corporate finance, or financial advisory. Proven experience in financial analysis, valuation, and managing investment portfolios. Exposure to deal execution, due diligence, and transaction structuring is highly preferred..</p>

<p>The Accountant is responsible for supporting the day-to-day accounting operations in Oman. The role ensures accurate maintenance of financial records, proper documentation of transactions, timely reconciliations, VAT compliance support, and assistance in month-end and year-end closing processes. The position supports the Senior Accountant and management with financial reporting and analysis while ensuring compliance with company policies and regulatory requirements. DUTIES & RESPONSIBILITIES • Manage day-to-day accounting transactions including receipts, payments and journal entries. • Maintain accurate general ledger, accounts payable and accounts receivable records. • Prepare bank, Intercompany, supplier and customer reconciliations and follow up on outstanding items. • Assist in monthly closing and preparation of financial reports. • Assist with VAT documentation & return preparation. • Monitor receivables, payables and ageing reports and coordinate for timely settlement. • Prepare monthly management reports, schedules and account analysis. • Support external audits by preparing required schedules and documentation. • Ensure compliance with accounting policies, internal controls and applicable statutory requirements. • Coordinate with other departments to resolve accounting and financial issues. • Identify discrepancies and ensure timely correction and closure of outstanding accounting matters. • Maintain proper documentation and filing of all financial records. • Support finance activities across multiple group companies where required. • Manage cash and petty cash.</p><p>Academic Qualifications • Bachelor’s degree in accounting, Finance, Commerce or a related field. Years of Experience • 1-2 years of relevant accounting experience, preferably within Oman. Nature of Experience • Hands-on experience in General Ledger (GL), Accounts Payable (AP), and Accounts Receivable (AR). • Experience in preparing invoices, payment vouchers, and receipt vouchers. • Practical experience in bank reconciliations and intercompany reconciliations. • Experience in VAT documentation and assisting in VAT return preparation (Oman VAT knowledge preferred). • Exposure to month-end and year-end closing processes. • Experience in preparing financial reports and supporting financial analysis. • Experience in maintaining proper financial documentation and record-keeping. Other Skills / requirement : • Strong knowledge of accounting principles and financial reporting standards. • Familiarity with Oman VAT regulations. • Proficiency in accounting software and Microsoft Excel. • Strong analytical and reconciliation skills. • High level of accuracy and attention to detail. • Ability to meet deadlines and manage multiple priorities. • Good communication and teamwork skills. • Basic understanding of intercompany accounting processes.</p>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <p>Technicien Support Méthodes APL A350 F/H</p><br><br><p>CDI</p><br><br><p>Technicien</p><br><br><p>Temps complet</p><br><br><p>Rejoignez Safran Electrical &amp; Power, leader mondial de l'électrification aéronautique ! Vous serez immergé.e dans un environnement stimulant où l'innovation et l'excellence technologique sont au cœur de nos activités. Relevez des défis passionnants, contribuez à des projets d'envergure et rejoignez une équipe dynamique tournée vers l'avenir.<br>Vos missions seront les suivantes:<br>- Interfacer avec le Client sur son périmètre d'activité.<br>- Garantir l'application et du respect des spécificités ou demandes client en préparation et en contrôle.<br>- Supporter l'équipe Après-Livraison dans ses activités de pré-analyse, déblocage et lancement de gammes ainsi que leurs expéditions, et s'assurer que les activités sont réalisées à l'heure, à la qualité et au cout attendu.<br>- Pré-analyser les documents entrant, DQN/RDR, non-conformités, évolutions électriques, évolutions morphologiques, et affecter la charge entrante aux sites de préparation des gammes (Villemur et/ou Maroc).<br>- Participer à l'amélioration continue du Département au travers des outils en place (QRQC, 5S, Fox…)</p><br><br><p>Vous aurez l'opportunité de découvrir une diversité de produits attrayants, (multi- technologiques, aspect fonctionnel fort)<br>Vous rejoindrez un environnement de travail agréable : locaux récents, l'absence de bouchons des métropoles, des bornes électriques pour voitures, évènements sur site, …</p><br><br><p>Vous êtes issu(e) d'une formation de type DUT/BUT (Bachelor Universitaire de Technologie) ou Licence Professionnelle spécialisée en méthodes industrielles, industrialisation ou génie industriel, garantissant ainsi une maîtrise technique adaptée aux exigences du poste.<br>Le candidat idéal doit démontrer de solides compétences humaines et interpersonnelles :<br>- Aimer travailler en équipe, savoir collaborer efficacement avec les différents services (production, qualité, maintenance…) pour assurer la fluidité des processus.<br>- Faire preuve d'un esprit ouvert et innovant, capable de proposer des solutions créatives pour optimiser les méthodes et les flux industriels.<br>- Savoir gérer le travail sous pression, en restant organisé, rigoureux et réactif face aux imprévus ou aux délais serrés.<br>- Faire preuve de flexibilité en matière d'horaires afin de répondre aux besoins opérationnels du Client.<br>Tous nos postes sont ouverts aux personnes en situation de handicap. Pour en savoir plus sur nos engagements en faveur des personnes en situation de handicap rendez-vous notre page Groupe/Engagements/employeur-exemplaire.</p><br><br><br> </div>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <p>Business Owner ADV / projet SAP S/4HANA F/H</p><br><br><p>CDI</p><br><br><p>Ingénieur &amp; Cadre</p><br><br><p>Temps complet</p><br><br><p>Dans un contexte de forte croissance du monde du service dans l'aéronautique et pour faire face à la montée en cadence de l'activité de maintenance et réparation des moteurs au sein de notre entreprise, notre Direction Support &amp; Services doit accélérer sa transformation digitale pour offrir le meilleur accompagnement aux entités opérationnelles et permettre l'atteinte des performances attendues. <br>Pour cela, un projet d'ampleur visant à remplacer notre ERP SAP (version ECC6) utilisé pour les activités MRO doit être remplacé par SAP S/4HANA, c'est le projet MyMRO.<br>Le projet doit démarrer sa phase de cadrage avant la fin d'année avec une revue profonde des activités car l'outil actuel a plus de 15 ans. <br>Vos missions principales sont :<br>• de participer à la définition des besoins fonctionnels en travaillant en étroite collaboration avec les Métiers,<br>• de travailler à la conception détaillée de la solution en collaboration avec notre intégrateur et les métiers concernés, en animant ou co-animant des ateliers de travail, et en validant les orientations<br>• de valider les documents de conception détaillée rédigés par l'intégrateur à l'issue des ateliers de travail ou apporter au domain leader ADV les éléments nécessaires à la validation de ces documents<br>• de collecter les données nécessaires au paramétrage de la solution SAPi<br>• de préparer les phases de recette de la solution en détaillant les cas de test à jouer<br>• de tester la solution dans l'environnement de test, de déclarer et suivre les écarts avec le comportement prévu<br>• de participer à la conception des document de formation<br>• de participer à la construction des plans de bascule<br>• de participer aux opérations de migration des données des SI legacy vers SAP<br>• de participer aux opérations de bascule<br>• de supporter les utilisateurs post-bascule</p><br><br><p>- Vous disposez d'une expérience significative en ADV dans un environnement complexe.<br>- Vous avez une solide expérience des projets SAP S/4HANA.<br>- Vous maîtrisez l'analyse des besoins métiers, la gestion de projet et les interactions entre équipes métiers et IT.<br>- Vous êtes reconnu(e) pour votre capacité à travailler en équipe et en transverse, ainsi que pour vos qualités de communication et d'écoute.<br>- Vous disposez d'un bon niveau d'anglais.</p><br><br><br> </div>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <p>Responsable du domaine fonctionnel ADV dans le projet MyMRO F/H</p><br><br><p>CDI</p><br><br><p>Ingénieur &amp; Cadre</p><br><br><p>Temps complet</p><br><br><p>Dans un contexte de forte croissance du monde du service dans l'aéronautique et pour faire face à la montée en cadence de l'activité de maintenance et réparation des moteurs au sein de notre entreprise, notre Direction Support &amp; Services doit accélérer sa transformation digitale pour offrir le meilleur accompagnement aux entités opérationnelles et permettre l'atteinte des performances attendues. <br>Pour cela, un projet d'ampleur visant à remplacer notre ERP SAP (version ECC6) utilisé pour les activités MRO doit être remplacé par SAP S/4HANA, c'est le projet MyMRO.<br>Le projet doit démarrer sa phase de cadrage avant la fin d'année avec une revue profonde des activités car l'outil actuel a plus de 15 ans. <br>Vos missions principales sont :<br>• de participer à la définition des besoins fonctionnels en travaillant en étroite collaboration avec les Métiers,<br>• de travailler à la conception détaillée de la solution en collaboration avec notre intégrateur et les métiers concernés, en animant ou co-animant des ateliers de travail, et en validant les orientations<br>• de valider les documents de conception détaillée rédigés par l'intégrateur à l'issue des ateliers de travail ou apporter au domain leader ADV les éléments nécessaires à la validation de ces documents<br>• de collecter les données nécessaires au paramétrage de la solution SAPi<br>• de préparer les phases de recette de la solution en détaillant les cas de test à jouer<br>• de tester la solution dans l'environnement de test, de déclarer et suivre les écarts avec le comportement prévu<br>• de participer à la conception des document de formation<br>• de participer à la construction des plans de bascule<br>• de participer aux opérations de migration des données des SI legacy vers SAP<br>• de participer aux opérations de bascule<br>• de supporter les utilisateurs post-bascule</p><br><br><p>- Vous disposez d'une expérience significative en ADV dans un environnement complexe.<br>- Vous avez une solide expérience des projets SAP S/4HANA.<br>- Vous maîtrisez l'analyse des besoins métiers, la gestion de projet et les interactions entre équipes métiers et IT.<br>- Vous êtes reconnu(e) pour votre capacité à travailler en équipe et en transverse, ainsi que pour vos qualités de communication et d'écoute.<br>- Vous disposez d'un bon niveau d'anglais.</p><br><br><br> </div>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <span>Functions as the strategic business leader of the property's Hotel Operations and reports directly to the General Manager. Areas of responsibility include Front Office, Business Center, Recreation/Health Club, Housekeeping, Food and Beverage/Culinary, and Engineering/Maintenance. The position works closely with department heads to develop and implement operational strategies, ensuring full execution of Marriott brand standards, service excellence, and key brand initiatives.<br>The Director of Operations is responsible for ensuring that all hotel operations meet brand standards, exceed guest expectations, enhance employee engagement, drive revenue growth, and maximize departmental financial performance while maintaining positive owner relations. The role develops and implements property-wide strategies that deliver exceptional products and services, providing a strong return on investment.<br>The ideal candidate must possess a strong Food &amp; Beverage background with proven operational leadership experience. Previous resort experience is highly preferred, particularly within luxury or upscale resort environments. Experience working within the GCC region is essential, with a thorough understanding of regional market dynamics, guest preferences, and hospitality operations.<br>Additional Candidate Profile Requirement<br>You may also add under <br>Candidate Profile<br>:<br>Strong Food &amp; Beverage operational background with demonstrated success in leading multi-department hotel operations.<br>Previous resort experience preferred.<br>Minimum 3-5 years of senior operational leadership experience in the GCC hospitality market.<br>Proven track record in driving guest satisfaction, employee engagement, financial performance, and owner relations.<br>Marriott brand experience is an advantage.<br>Pre-opening resort experience is highly desirable.<br>Leasure experience<br>Oman local market experience or GCC experience<br>At Courtyard, we’re passionate about better serving the needs of travelers everywhere. It’s what inspired us to create the first hotel designed specifically for business travelers, and it’s why the Courtyard experience today empowers our guests, no matter the purpose of their trip. We’re looking for achievers who are passionate about providing a guest experience that goes above and beyond, enjoy being part of a small yet ambitious team, and love learning how to always improve – all while having fun. <br>In joining Courtyard, you join a portfolio of brands with Marriott International. Be where you can do your best work,​ begin&nbsp;your purpose,&nbsp;belong&nbsp;to an amazing global​&nbsp;team, and&nbsp;become&nbsp;the best version of you.</span> </div>

<p><h4>Job description</h4> <p>Functions as the strategic business leader of the property's hotel operations and reports directly to the general manager. Areas of responsibility include front office, business center, recreation/health club, housekeeping, food and beverage/culinary, and engineering/maintenance. The position works closely with department heads to develop and implement operational strategies, ensuring full execution of Marriott brand standards, service excellence, and key brand initiatives.</p> <p>The director of operations is responsible for ensuring that all hotel operations meet brand standards, exceed guest expectations, enhance employee engagement, drive revenue growth, and maximize departmental financial performance while maintaining positive owner relations. The role develops and implements property-wide strategies that deliver exceptional products and services, providing a strong return on investment.</p> <p>The ideal candidate must possess a strong food and beverage background with proven operational leadership experience. Previous resort experience is highly preferred, particularly within luxury or upscale resort environments. Experience working within the GCC region is essential, with a thorough understanding of regional market dynamics, guest preferences, and hospitality operations.</p> <h4>Additional candidate profile requirement</h4> <ul> <li>Strong food and beverage operational background with demonstrated success in leading multi-department hotel operations.</li> <li>Previous resort experience preferred.</li> <li>Minimum 3-5 years of senior operational leadership experience in the GCC hospitality market.</li> <li>Proven track record in driving guest satisfaction, employee engagement, financial performance, and owner relations.</li> <li>Marriott brand experience is an advantage.</li> <li>Pre-opening resort experience is highly desirable.</li> <li>Leisure experience, Oman local market experience, or GCC experience.</li> </ul> <p>At Courtyard, we’re passionate about better serving the needs of travelers everywhere. It’s what inspired us to create the first hotel designed specifically for business travelers, and it’s why the Courtyard experience today empowers our guests, no matter the purpose of their trip. We’re looking for achievers who are passionate about providing a guest experience that goes above and beyond, enjoy being part of a small yet ambitious team, and love learning how to always improve – all while having fun.</p> <p>In joining Courtyard, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.</p></p><p></p>

<p><h4>Position objective:</h4> <p>Enhancing the overall shopping experience for customers by creating visually appealing and aesthetically pleasing displays for a store or a large department within the store. Working closely with the senior visual merchandisers team, you will assist in implementing and maintaining the store's visual standards to drive sales and brand image for a small store or a department within a store.</p> <h4>Key responsibility:</h4> <p><strong>Brand image</strong></p> <ul> <li>Collaborate with maintenance and cleaning staff to uphold the visual standards of a small store or a department within a store.</li> <li>Provide guidance and training to store staff on maintaining visual standards and ensuring a cohesive brand image.</li> <li>Propose changes to improve the overall shopping experience and maximize sales potential.</li> <li>Make recommendations for improvements based on customer feedback and sales data.</li> <li>Communicate any deviations or challenges to the visual merchandiser for resolution.</li> <li>Ensure that the brand identity and presentation standards in both windows and in-store are achieved consistently by creating eye-catching displays whilst incorporating commercial sales opportunities.</li> <li>Implement the brand-specific visual merchandising standards.</li> <li>Coordinate store display in line with brand guidelines and strategy.</li> <li>Develop floor plans and maximize visual impact.</li> <li>Arrange merchandise, signage, fixtures, and in-store layout guide.</li> <li>Take photographs of every change done in the merchandise display.</li> <li>Make use of creative lighting for windows.</li> <li>Maximize placement of new lines, re-merchandising the store when new trends build.</li> <li>Create layout of the store according to its categories.</li> <li>Ensure proper merchandising of the items.</li> <li>Collect review and feedback of the merchandise.</li> </ul> <p><strong>Other responsibilities</strong></p> <ul> <li>Work with senior visual merchandising team and sales team to achieve commercial goals.</li> <li>Be involved in pre-opening of the stores and conduct timely visits to ensure that the brand’s standard is properly implemented and followed.</li> <li>Conduct research of the current market trends and lifestyle.</li> </ul> <h4>Desired experience:</h4> <p>The ideal candidate should have 1-2 years of previous experience in a retail environment, preferably in a visual merchandising or sales role, which is essential. This background helps in understanding store operations, customer behavior, and how visual displays can influence purchasing decisions. Additionally, around 6 months to 1 year direct experience assisting in visual merchandising tasks, such as setting up displays, following planograms, and maintaining store aesthetics, is highly valuable.</p></p><p></p>

<p>Preparation of farm two days before DOC arrival (wood shaving, check electrical items, brooding materials like drums, gas pipe, diesel availability, DOC manual drinkers, water nipple system, DOC feeder plate, feeders 10kg, pan feeder lines). Stay in farm during duty hours to let Doc move every 10 min, add feed to the plates 5-6 times during first 12 days to avoid feed waste. Provide the required temperature, Relative Humidity. Provide feed and water to chicks. Control feed waste. Check feed stock and inform supervisor / office to order feed 3-4 days before feed over. Check all medicines, vaccines and disinfectant availability and inform supervisor / office to place order 3-4 days before these items over. Wash DOC manual drinkers twice a day properly and firmly with garments/sponge to avoid Ecoli growth. Remove litter/ manure continually from DOC manual drinkers and feeders. Check all farm litter daily and change wet litter immediately to avoid ammonia gas. Make litter racking daily to keep litter dry, powdery and level. Unload/upload feed from trailer along other farmers. Remove manure after batch over, clean, wash and Disinfect the farm premises, all farm equipments (feeder, drinkers, water tank, water pipe, Brooding materials and related Farm equipment). Remove all grass surrounding the farm. Apply bio security measures strictly (having minimum 3 minutes bath before entering farm, foot deep, vehicle spray with disinfectant). Disinfect all farm surrounding daily including farmers pathways and vehicle roads. Check live boxes if cleaned properly (NO Feces and manure is allowed) before allowing catching team to enter the farm. Ensure catching team had bath and change dress. NO visitor is allowed to enter including owner and farm supervisor if not having bath and change dress. All farm equipment and assets including medicines, number of placed chicks is under farmer full responsibilities and shall keep them in healthy and operational conditions and inform farm supervisor/ office if any items need maintenance or repair. The worker (Second party) shall implement any task/job assigned to him by the first party (hatchery, processing plant, breeder farm etc).</p>

<ul><li><p>Preparation of farm two days before DOC arrival (wood shaving, check electrical items, brooding materials like drums, gas pipe, diesel availability, DOC manual drinkers, water nipple system, DOC feeder plate, feeders 10kg, pan feeder lines).</p></li><li><p>Stay in farm during duty hours to let Doc move every 10 min, add feed to the plates 5-6 times during first 12 days to avoid feed waste.</p></li><li><p>Provide the required temperature, Relative Humidity.</p></li><li><p>Provide feed and water to chicks.</p></li><li><p>Control feed waste.</p></li><li><p>Check feed stock and inform supervisor / office to order feed 3-4 days before feed over.</p></li><li><p>Check all medicines, vaccines and disinfectant availability and inform supervisor / office to place order 3-4 days before these items over.</p></li><li><p>Wash DOC manual drinkers twice a day properly and firmly with garments/sponge to avoid Ecoli growth.</p></li><li><p>Remove litter/ manure continually from DOC manual drinkers and feeders.</p></li><li><p>Check all farm litter daily and change wet litter immediately to avoid ammonia gas.</p></li><li><p>Make litter racking daily to keep litter dry, powdery and level.</p></li><li><p>Unload/upload feed from trailer along other farmers.</p></li><li><p>Remove manure after batch over, clean, wash and Disinfect the farm premises, all farm equipment’s (feeder, drinkers, water tank, water pipe, Brooding materials and related Farm equipment).</p></li><li><p>Remove all grass surrounding the farm.</p></li><li><p>Apply bio security measures strictly (having minimum 3 minutes’ bath before entering farm, foot deep, vehicle spray with disinfectant).</p></li><li><p>Disinfect all farm surrounding daily including farmers pathways and vehicle roads.</p></li><li><p>Check live boxes if cleaned properly (NO Feces and manure is allowed) before allowing catching team to enter the farm.</p></li><li><p>Ensure catching team had bath and change dress.</p></li><li><p>NO visitor is allowed to enter including owner and farm supervisor if not having bath and change dress.</p></li><li><p>All farm equipment and assets including medicines, number of placed chicks is under farmer full responsibilities and shall keep them in healthy and operational conditions and inform farm supervisor/ office if any items need maintenance or repair.</p></li><li><p>The worker (Second party) shall implement any task/job assigned to him by the first party (hatchery, processing plant, breeder farm etc).</p></li></ul><p><strong>Desired Candidate Profile</strong></p><p>.</p>

<p><h4>Job Description</h4> <p>Functions as the strategic business leader of the property's hotel operations and reports directly to the general manager. Areas of responsibility include front office, business center, recreation/health club, housekeeping, food and beverage/culinary, and engineering/maintenance. The position works closely with department heads to develop and implement operational strategies, ensuring full execution of Marriott brand standards, service excellence, and key brand initiatives.</p> <p>The director of operations is responsible for ensuring that all hotel operations meet brand standards, exceed guest expectations, enhance employee engagement, drive revenue growth, and maximize departmental financial performance while maintaining positive owner relations. The role develops and implements property-wide strategies that deliver exceptional products and services, providing a strong return on investment.</p> <p>The ideal candidate must possess a strong food and beverage background with proven operational leadership experience. Previous resort experience is highly preferred, particularly within luxury or upscale resort environments. Experience working within the GCC region is essential, with a thorough understanding of regional market dynamics, guest preferences, and hospitality operations.</p> <h4>Additional Candidate Profile Requirements</h4> <ul> <li>Strong food and beverage operational background with demonstrated success in leading multi-department hotel operations.</li> <li>Previous resort experience preferred.</li> <li>Minimum 3-5 years of senior operational leadership experience in the GCC hospitality market.</li> <li>Proven track record in driving guest satisfaction, employee engagement, financial performance, and owner relations.</li> <li>Marriott brand experience is an advantage.</li> <li>Pre-opening resort experience is highly desirable.</li> <li>Leisure experience and Oman local market experience or GCC experience are preferred.</li> </ul> <p>At Courtyard, we’re passionate about better serving the needs of travelers everywhere. It’s what inspired us to create the first hotel designed specifically for business travelers, and it’s why the Courtyard experience today empowers our guests, no matter the purpose of their trip. We’re looking for achievers who are passionate about providing a guest experience that goes above and beyond, enjoy being part of a small yet ambitious team, and love learning how to always improve – all while having fun.</p> <p>In joining Courtyard, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.</p></p><p></p>