وظائف باريستا في سلطنة عمان

<p>Are you passionate about specialty coffee and committed to delivering exceptional guest experiences? We are looking for a skilled Specialty Coffee Barista to join our growing team.</p><p><strong>&nbsp;Key Responsibilities:</strong></p><ul><li>Prepare and serve specialty coffee beverages to high standards</li><li>Dial in espresso and manage grind adjustments</li><li>Perform latte art with consistency and precision</li><li>Maintain coffee equipment and cleanliness standards</li><li>Educate customers about coffee origins, brew methods, and flavor profiles</li><li>Ensure excellent customer service and brand representation</li></ul><p><strong>✅ Requirements:</strong></p><ul><li>Minimum 1–2 years experience in specialty coffee</li><li>Strong knowledge of espresso extraction and manual brew methods</li><li>Ability to perform latte art</li><li>Good communication skills in English</li><li>Positive attitude and team spirit</li><li>Flexibility to work shifts</li></ul>

<p><h4>Position summary</h4> <p>Prepare drink orders for guests according to specified recipes using measuring systems. Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools. Prepare fresh garnishes for drinks. Stock ice, glassware, and paper supplies. Transport supplies to bar set-up area. Wash soiled glassware. Remove soiled wares from bar top and tables and place in designated area. Anticipate and communicate replenishment needs. Process all payment methods. Count bank at end of shift, complete designated cashier reports, resolve any discrepancies, drop off receipts, and secure bank. Secure coolers, cabinets, and storage areas. Complete closing duties.</p> <p>Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests’ service needs, and thank</p><p></p>

<ul><li><p><strong>JOB DESCRIPTION – SPECIALTY COFFEE BARISTA</strong></p><p><strong>Reports to:</strong> Café Manager / Supervisor</p><p><strong>Job Purpose</strong></p><p>Prepare and serve high-quality specialty coffee and other beverages, provide excellent customer service, and maintain consistent standards of preparation, presentation, and cleanliness.</p><p><strong>Key Responsibilities</strong></p><ul><li><p>Prepare espresso-based beverages, including espresso, cappuccino, latte, and flat white, according to approved recipes.</p></li><li><p>Dial in espresso daily by adjusting grind size, dose, yield, and extraction time to achieve the required flavour and consistency.</p></li><li><p>Prepare manual brews, including V60, following established recipes.</p></li><li><p>Steam milk correctly and produce consistent latte art.</p></li><li><p>Understand the coffee selection, including origins, processing methods, roast profiles, and tasting notes.</p></li><li><p>Explain menu options and recommend suitable coffees based on customer preferences.</p></li><li><p>Take and serve orders accurately and efficiently while maintaining friendly, professional service.</p></li><li><p>Operate the point-of-sale system and process cash and card payments accurately.</p></li><li><p>Clean and maintain coffee machines, grinders, brewing equipment, utensils, and work areas.</p></li><li><p>Monitor stock levels, rotate supplies, check expiry dates, and report shortages.</p></li><li><p>Control waste without compromising beverage quality.</p></li><li><p>Follow food safety, hygiene, and allergen-handling procedures.</p></li><li><p>Complete opening and closing duties and promptly report equipment faults.</p></li><li><p>Work closely with colleagues to maintain efficient service during busy periods.</p></li></ul></li></ul><p><strong>Desired Candidate Profile</strong></p><ul><li><p>Previous experience in <strong>specialty coffee cafés is essential. Experience in general cafés alone is not sufficient.</strong></p></li><li><p>Previous experience working in <strong>specialty coffee cafés in GCC countries is preferred</strong>.</p></li><li><p>Strong practical knowledge of espresso extraction, grinder adjustment, and coffee quality control.</p></li><li><p>Proficiency in milk steaming and latte art.</p></li><li><p>Experience with manual brewing methods, particularly V60.</p></li><li><p>Knowledge of coffee origins, processing methods, roast profiles, and flavour characteristics.</p></li><li><p>Barista training or certification, such as SCA certification, is an advantage.</p></li><li><p>Food safety training or certification is preferred.</p></li></ul><p><strong>Required Skills and Attributes</strong></p><ul><li><p>Excellent customer service and communication skills.</p></li><li><p>Attention to detail and commitment to consistent quality.</p></li><li><p>Ability to multitask and work efficiently under pressure.</p></li><li><p>Professional appearance, punctuality, and reliability.</p></li><li><p>Positive attitude and strong teamwork.</p></li><li><p>Willingness to learn and develop specialty coffee skills.</p></li></ul><p><strong>Working Conditions</strong></p><p>The role involves prolonged standing and working scheduled shifts, which may include weekends and public holidays.</p>