We are seeking a skilled and creative Bakery & Pastry Chef to join our culinary team in Muscat, Oman. The ideal candidate will have 1 to 4 years of experience in baking and pastry preparation, with a passion for delivering high-quality baked goods. Candidates must be able to work in a fast-paced environment and be detail-oriented in following recipes and presentation standards.

• Prepare and bake a wide variety of breads, pastries, cakes, and desserts.
  

  
  

• Develop and present new menu items and seasonal specialties.
  

  
  

• Ensure consistency and quality of baked goods according to company standards.
  

  
  

• Monitor kitchen stock and ingredient levels, report shortages.
  

  
  

• Follow food safety and hygiene regulations at all times.
  

  
  

• Maintain cleanliness and organization of the bakery section.
  

  
  

• Assist with packaging, labeling, and inventory control.
  

  
  

• 1 to 4 years of experience in bakery or pastry roles
  

  
  

• Knowledge of baking techniques, ingredients, and food safety practices
  

  
  

• Ability to work independently or as part of a team
  

  
  

• Strong attention to detail and creativity in presentation
  

  
  

• Must be currently in Oman or ready to join immediately
  

  
  

• Gender: Male
  

  
  

• Preferred Nationalities: Indian, Sri Lankan, Nepali
  

  
  

• Basic Salary: OMR 300 – 340 (based on experience)
  

  
  

• Accommodation: Provided
  

  
  

• Medical Insurance: Provided
  

  
  

• Transportation: Provided
  

  
  

• Visa: Provided
  

  
  

• Air Ticket: One return ticket every 2 years