We are seeking a skilled female restaurant waitress for our prestigious client in Muscat, Oman. The role involves taking orders, delivering food and beverages, and enhancing the dining experience with patience, a friendly attitude, and persistence. Responsibilities include greeting and serving customers, providing detailed menu information, managing front-of-house duties, and handling bill payments. If you thrive in fast-paced environments, we would love to meet you.

• Greet and escort customers to their tables.
  
• Present the menu and provide detailed information about portions, ingredients, or potential food allergies.
  
• Prepare tables by setting up linens, silverware, and glasses.
  
• Inform customers about the day’s specials.
  
• Offer menu recommendations upon request.
  
• Upsell additional products when appropriate.
  
• Take accurate food and drink orders using POS software, order slips, or by memory.
  
• Verify customers’ IDs to ensure they meet the minimum age requirements for alcoholic beverages.
  
• Communicate order details to the kitchen staff.
  
• Serve food and drink orders.
  
• Check dishes and kitchenware for cleanliness and presentation, and report any issues.
  
• Arrange table settings and maintain a tidy dining area.
  
• Deliver checks and collect payments.
  
• Transport dirty plates, glasses, and silverware to the kitchen for cleaning.
  
• Meet with restaurant staff to review daily specials, menu changes, and service specifications for reservations (e.g., parties).
  
• Adhere to all relevant health department regulations.
  
• Provide excellent customer service to guests.
  

• Must have (1 to 3 years) experience as a waitress
  
• Hands-on experience with cash registers and ordering systems
  
• Basic math skills
  
• Attentive and patient with customers
  
• Excellent presentation skills
  
• Strong organizational and multitasking abilities, with a knack for thriving in a fast-paced environment
  
• Active listening and effective communication skills
  
• Team-oriented
  
• Flexibility to work various shifts
  
• High school diploma required; food safety training is a plus
  

• Accommodation: Provided by the company
  
• Transport: Provided by the company
  
• Salary: OMR 150 + OMR 30 for food
  
• Air Ticket: After completing 2 years
  
• Visa 
  
• Medical Insurance