We are seeking a passionate and dedicated Assistant Chef to join our team in Oman. The successful candidate will support our head chef in preparing and cooking high-quality dishes (Lebanese Cuisine), ensuring customer satisfaction and maintaining high standards of food preparation and presentation. Responsibilities: - Assist the head chef in preparing and cooking menu items according to standard recipes and specifications - Ensure all food preparation and cooking areas are clean, hygienic, and organized - Contribute to menu planning and development of new dishes - Help in monitoring and managing kitchen inventory and supplies - Adhere to all food safety and sanitation regulations - Assist in training and mentoring kitchen staff

- Proven experience as a sous chef, line cook, or junior chef - Passion for food and cooking with a creative flair - Strong knowledge of various cooking methods, ingredients, equipment, and procedures - Ability to work in a fast-paced environment and handle multiple tasks - Excellent communication and teamwork skills - Attention to detail and commitment to high standards of quality and presentation - Relevant culinary qualification or certification is a plus