Company Description Founded in 1933 in Portugal, Tivoli Hotels & Resorts has built and maintained a distinct charismatic character and elegant personality in all its properties. From...

·       Provides the strategic direction for F&B department of the hotel ·       Trains and develops the F&B tram and provides support when required ·       Attends...

SUMMARY The Head Chef is responsible for overseeing the kitchen operations, ensuring the preparation and presentation of high-quality dishes, and maintaining food safety standards. This role involves...

To report to work within the requested time, prior to the commencement of duty, well-groomed and dressed to the uniform standard. To demonstrate pride in the workplace with a high level commitment....

JOB SUMMARY   Functions as the strategic business leader of the property's Hotel Operations. Areas of responsibility may include Front Office, , Recreation/Health Club, Housekeeping, Food and...

Company Description talabat is part of the Delivery Hero Group, the world’s pioneering local delivery platform, our mission is to deliver an amazing experience—fast, easy, and to your door. We...

Do you picture yourself as a Director Food & Beverage? Crowne Plaza Resort Salalah our goal is to make business travel work. That is where YOU come in. When you work with Crowne Plaza Resort...

JOB SUMMARY   Functions as the leader of ultra- luxury resort sales department for properties with bookings over 250 rooms and significant local catering revenue. Manages the property's reactive...

JOB SUMMARY   Supports the Director of Recreation in all aspects of the pool and beach areas, including overall maintenance, daily upkeep, cleanliness and the operation of cabana units. Provides...

As an Outlet Manager at Crowne Plaza Muscat OCEC, you will be responsible for the overall management, leadership, and performance of the hotel’s designated restaurant or bar outlet. You will...

Your day-to-day key responsibilities F&B Service Operations: • Oversee daily F&B service operations across all outlets (restaurant, bar, room service, banquets, etc.) • Ensure...

Your day-to-day:  Prepare, present, and serve different flavors of shisha according to guest preferences. Change coal regularly and ensure smooth smoking experience for guests. Maintain...

Do you picture yourself as a Junior Sous Chef? Crowne Plaza Resort Salalah our goal is to make business travel work. That is where YOU come in. When you work with Crowne Plaza Resort Salalah, you...

Summary:<\/b> <\/div>​<\/b> <\/div>We are seeking a passionate and detail-oriented Bakery and Pastry Chef for one of our Cafe shop client in  Muscat ,Oman. This role is...

Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality...

About the opportunity Role Summary We’re looking for a Sr. Specialist Retail Media Partnership to join the team and focus on growing our own Grocery Store “tMart”, which is the region’s...